farm food – This Prairie Life.

Gold bars.

This was originally a Facebook post. Here we have something I said I wasn’t going to do this summer. August wanted gold bars so badly, and wanted them way sooner than I was ready to be doing them, and they’re only five ingredients plus chocolate chips after baking, so I let him. I know kidsContinue reading “Gold bars.”

Corn nuts and soynuts.

Summer and fall play host to a perpetual string of harvest seasons. Most of these crops are building blocks for the human food supply. I’ve read time and again that farmers don’t eat the corn and beans they grow. The implication is that we’re scared of the food we raise. A little bit of mysteryContinue reading “Corn nuts and soynuts.”